Pineapple juice is tasty and fresh. Libby’s Pineapple Juice Recipe is sweet and a little sour. You can make it at home with fresh pineapple.
This recipe is simple and has no chemicals. It tastes like the store one but better. Making it at home is cheaper and healthier.
With just a few things, you can make pineapple juice. You can drink it alone, in smoothies, or in cocktails. Follow this easy recipe to make Libby’s pineapple juice at home. Enjoy every sip!
What is Libby’s Pineapple Juice Recipe?
Libby’s pineapple juice is a famous juice in a can. It is sweet, fruity, and a little sour. This homemade recipe tastes the same. It uses fresh pineapple and simple things.
Recipe Detail
Detail | Information |
Preparation Time | 10 minutes |
Cooking Time | 0 minutes |
Total Time | 10 minutes |
Servings | 2 |
Course | Drinks |
Cuisine | Tropical |

Equipment List
- Blender
- Strainer
- Big bowl
- Measuring cups
- Knife
- Cutting board
- Spoon
- Glass jar
Ingredients For Libby’s Pineapple Juice Recipe
Ingredient | Quantity |
Ripe pineapple | 1 whole |
Water | 2 cups |
Sugar (if needed) | 2 tablespoons |
Lemon juice | 1 tablespoon |
Ice cubes (if needed) | As desired |
Step-by-Step Preparation | Libby’s Pineapple Juice Recipe
- Cut the pineapple into small pieces. Remove the hard middle part.
- Put the pineapple pieces in a blender.
- Add water and blend until smooth.
- Pour the juice through a strainer.
- Press with a spoon to get more juice.
- Add sugar and lemon juice to the juice.
- Mix everything well.
- Pour into a glass and add ice cubes.
- Drink fresh and enjoy!

Recipe Tips
- Pick a ripe pineapple for the best taste.
- Keep the pineapple cold for a fresh drink.
- Strain twice for a very smooth juice.
- Add more or less sugar based on the pineapple.
- Keep in the fridge and drink within two days.
Nutrition Information
Nutrient | Amount per Serving |
Calories | 120 |
Carbohydrates | 30g |
Sugar | 25g |
Vitamin C | 50% DV |
Fiber | 2g |
Fat | 0g |
What Can You Serve with Libby’s Pineapple Juice Recipe?
- Grilled chicken
- Coconut shrimp
- Fried rice
- Fish tacos
- Spicy BBQ ribs
- Teriyaki beef
- Mango salsa
- Avocado toast
- Cheese platter
- Banana pancakes
FAQs About Libby’s Pineapple Juice Recipe
Can I use canned pineapple?
Yes, but fresh pineapple tastes better.
How long can I keep the juice?
Drink it in two days.
Can I skip the sugar?
Yes, if the pineapple is sweet.
Is lemon juice needed?
It makes the flavor better but is not a must.
Can I freeze the juice?
Yes, put it in a tight container.
Conclusion!
Making Libby’s pineapple juice at home is easy and tasty. It is fresh and has no chemicals. This homemade juice is healthy and cheap. Drink it fresh, in cocktails, or with food. Try this simple recipe today!
Recipe Card!

Libby’s Pineapple Juice Recipe
Equipment
- Blender
- Strainer
- Big bowl
- Measuring cups
- Knife
- Cutting board
- Spoon
- Glass jar
Ingredients
- 1 ripe pineapple
- 2 cups water
- 2 tablespoons sugar if needed
- 1 tablespoon lemon juice
- Ice cubes if needed
Instructions
- Cut the pineapple into small pieces. Remove the hard middle part.
- Put the pineapple pieces in a blender.
- Add water and blend until smooth.
- Pour the juice through a strainer.
- Press with a spoon to get more juice.
- Add sugar and lemon juice to the juice.
- Mix everything well.
- Pour into a glass and add ice cubes.
- Drink fresh and enjoy!
Notes
- Pick a ripe pineapple for the best taste.
- Keep the pineapple cold for a fresh drink.
- Strain twice for a very smooth juice.
- Add more or less sugar based on the pineapple.
- Keep in the fridge and drink within two days.
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