Subgum Fried Rice Recipe is a tasty and colorful meal. It has vegetables, meat, and yummy flavors. This dish is great for lunch or dinner.

It is easy to make and very delicious. You can add your favorite meats and veggies. It is a great way to use extra food and make something tasty.

This Subgum Fried Rice Recipe is perfect for any time. It is a popular Chinese dish with many versions. The word “subgum” means mixed ingredients.

This means you can mix different things. It is a filling meal that everyone will love. Use this easy recipe to prepare it in your own kitchen.

Table of Contents

What is Subgum Fried Rice Recipe

Subgum Fried Rice is a meal with mixed vegetables, meat, and rice. It has many flavors and textures. It usually has chicken, shrimp, or pork.

Some parts are crunchy, and some are soft. It is flavored with soy sauce and other spices. This dish is a great way to enjoy a tasty and balanced meal.

Recipe Detail

Detail	Info
Preparation Time	15 minutes
Cooking Time	20 minutes
Total Time	35 minutes
Servings	4
Calories per serving	350 kcal
Course	Main Course
Cuisine	Chinese

Equipment List

Large wok or frying pan
Spatula
Knife
Cutting board
Mixing bowls
Measuring spoons
Measuring cups
Strainer
Rice cooker (optional)

Ingredients For Subgum Fried Rice Recipe

Ingredient	Amount
Cooked rice	2 cups
Cooked chicken (chopped)	1/2 cup
Cooked shrimp (chopped)	1/2 cup
Pork (chopped)	1/2 cup
Carrots (diced)	1/2 cup
Peas	1/2 cup
Bell peppers (diced)	1/2 cup
Eggs (beaten)	2
Soy sauce	3 tbsp
Oyster sauce	1 tbsp
Sesame oil	1 tsp
Vegetable oil	2 tbsp
Garlic (minced)	2 cloves
Black pepper	1/2 tsp
Salt	1/2 tsp
Green onions (chopped)	2

Step-by-Step Preparation | Subgum Fried Rice Recipe

Add vegetable oil to a wok or pan and heat it.
Add garlic and stir until it smells good.
Add chopped chicken, shrimp, and pork.
Cook for 2 minutes on medium heat.
Shift the meat to one side of the pan before adding eggs.
Pour in beaten eggs and cook them.
Mix eggs with the meat.
Add carrots, peas, and bell peppers.
Cook for 3 minutes until soft.
Add cooked rice and stir everything.
Pour in soy sauce, oyster sauce, and sesame oil.
Add salt and black pepper.
Stir thoroughly and let it cook for another three minutes.
Remove from heat and add green onions.
Serve hot and enjoy!

Recipe Tips

Use cold, old rice for better texture.
Cut vegetables into small, even pieces.
Cook meat first so it does not get too dry.
Cook on high heat for the best taste.
Add more or less soy sauce to your liking.

Nutrition Information

Nutrient	Amount per serving
Calories	350 kcal
Protein	20g
Carbohydrates	45g
Fat	12g
Saturated Fat	2g
Fiber	4g
Sugar	3g
Sodium	700mg

What Can You Serve with Subgum Fried Rice?

Egg rolls
Hot and sour soup
Steamed dumplings
Sweet and sour chicken
Stir-fried vegetables
Spring rolls
Wonton soup
General Tso’s chicken
Garlic green beans
Sesame chicken

FAQs About Subgum Fried Rice Recipe

Can I use brown rice instead of white rice?
Yes, but brown rice takes longer to cook.

Can I make this vegetarian?
Yes, skip the meat and add tofu or more veggies.

What is the best rice for fried rice?
Long-grain rice like jasmine or basmati is best.

Can I freeze Subgum Fried Rice?
Yes, freeze it in small portions for up to 2 months.

Conclusion!

Subgum Fried Rice is easy and tasty. It has many flavors and textures. You can change the ingredients to your liking. This dish is great for a quick meal. Try this easy recipe and enjoy it!

Recipe Card!