Alabama Hot Pockets Recipe

Southern food is tasty, rich, and full of flavor. Alabama Hot Pockets Recipe is a special dish with a spicy and filling taste. 

It is great for people who love comfort food. Every bite is full of flavors. The mix of spices, meat, and dough makes it very delicious.

This recipe is simple to make and perfect for any meal. It adds warmth and fun to your table. You can eat it for lunch or dinner. 

The best part is you can change it to fit your taste. With easy ingredients, you can make a great dish. Follow this guide to make the best Alabama Hot Pockets Recipe at home.

What is the Alabama Hot Pockets Recipe?

Alabama Hot Pockets Recipe is a stuffed pastry with meat and spices. The filling has sausage, cheese, and peppers. 

The outside is golden and crispy, and the inside is light and soft. It is a Southern dish with a bold, spicy taste. Great for people who love spice and comfort food.

Recipe Detail

Detail	Info
Preparation Time	20 minutes
Cooking Time	25 minutes
Total Time	45 minutes
Servings	4
Calories	180 kcal
Cuisine	Southern
Course	Main Course

Equipment List

• Big mixing bowl
• Rolling pin
• Baking sheet
• Parchment paper
• Skillet
• Knife
• Cutting board
• Spoon
• Brush
• Oven

Ingredients For Alabama Hot Pockets Recipe

Ingredient	Quantity
All-purpose flour	2 cups
Salt	1 tsp
Cold butter	1/2 cup
Water	1/2 cup
Spicy sausage	1 lb
Shredded cheddar cheese	1 cup
Chopped bell peppers	1/2 cup
Chopped onions	1/2 cup
Paprika	1/2 tsp
Black pepper	1/2 tsp
Egg (for brushing)	1
Oil	1 tbsp

Step by Step Preparation

Step 1: Make the Dough

Mix flour, salt, and butter in a bowl. Add water slowly. Knead until smooth. Let it rest for 30 minutes.

Step 2: Cook the Filling

Heat oil in a skillet. Add sausage, onions, and peppers. Cook until brown. Add paprika and black pepper. Stir well. Remove from heat. Mix in cheese. Let it cool.

Step 3: Roll the Dough

Roll out the dough on a floured surface. Cut into squares.

Step 4: Fill and Seal

Put some filling onto each dough square. Fold over and press edges. Seal with a fork.

Step 5: Bake

Preheat the oven to 375°F. Place hot pockets on a baking sheet. Coat with egg wash and bake for 20-25 minutes until browned.

Recipe Tips

• Use cold butter for a flaky crust.
• Let the filling cool before adding to the dough.
• Press edges well to stop leaks.
• Brush with egg for a golden crust.
• Serve hot for the best taste.

Nutrition Information

Nutrient	Amount per Serving
Calories	450 kcal
Protein	18g
Carbohydrates	38g
Fat	26g
Saturated Fat	12g
Fiber	2g
Sugar	3g
Sodium	750mg

What Can You Serve with Alabama Hot Pockets Recipe?

• Coleslaw
• Baked beans
• Mac and cheese
• Potato salad
• Cornbread
• Green beans
• Fries
• Onion rings
• Pickles
• Gravy

Conclusion!

Alabama Hot Pockets Recipe is a dish you must try. It is spicy, crispy, and full of flavor. It is easy to make and great for any meal. Try this recipe and enjoy a tasty Southern treat.

FAQs About Alabama Hot Pockets Recipe

Q: Can I use store-bought dough?
A: Yes, ready-made dough works well.

Q: Can I freeze Alabama Hot Pockets?
A: Yes, freeze before baking and use later.

Q: What other fillings can I use?
A: Try chicken, beef, or veggie options.

Q: How do I reheat leftovers?
A: Bake at 350°F for 10 minutes.

Q: Can I make them less spicy?
A: Yes, use mild sausage and less paprika.

---

Recipe Card!