Chai Haleeb Recipe is a sweet and creamy tea. It comes from the Middle East and tastes smooth and warm.

This drink has black tea, milk, and yummy spices. It is great on cold days and helps you feel good. The flavors mix well to make a nice drink.

If you love tea or want to try something new, this recipe is great. Making it is simple and fun. Let’s learn how to make this easy and tasty Chai Haleeb.

Table of Contents

What is the Chai Haleeb Recipe?

Chai Haleeb is a Middle Eastern milk tea. It mixes black tea with warm spices and creamy milk. This tea is sweet and has a little spice. People in many countries enjoy it in different ways.

Recipe Detail

Detail	Value
Preparation Time	5 minutes
Cooking Time	10 minutes
Total Time	15 minutes
Total Servings	2
Calories	120 per serving
Course	Drink
Cuisine	Middle Eastern

Equipment List

Pot
Tea strainer
Measuring spoons
Spoon for stirring
Mug or cup

Ingredients For Chai Haleeb Recipe

Ingredient	Quantity
Whole milk	2 cups
Water	1 cup
Black tea bags	2
Sugar	2 tablespoons
Cinnamon stick	1
Cardamom pods (crushed)	3
Vanilla	1 teaspoon
Ground ginger	1 teaspoon
Ground cloves	1/2 teaspoon

Step-by-Step Preparation | Chai Haleeb Recipe

Pour water and milk into a pot.
Heat on medium until warm, but do not boil.
Add tea bags to the pot.
Let them sit for five minutes.
Add cinnamon, cardamom, ginger, and cloves.
Stir and let it cook for five more minutes.
Take out tea bags and add sugar.
Stir until the sugar is mixed in.
Add vanilla and stir again.
Filter the tea into a cup and sip while hot.

Recipe Tips

Use fresh spices for better taste.
Add more or less sugar as you like.
Let the tea sit longer for a stronger taste.
Use honey instead of sugar if you like.
Try almond milk for a dairy-free choice.

Nutrition Information

Nutrient	Amount per Serving
Calories	120
Protein	5g
Fat	4g
Carbohydrates	15g
Sugar	12g
Fiber	1g
Calcium	150mg

What Can You Serve with Chai Haleeb Recipe?

Date cookies
Baklava
Pita bread with honey
Cardamom cake
Almond biscuits
Samosas
Pistachio muffins
Sweet bread rolls
Rice pudding
Sesame seed crackers

FAQs About Chai Haleeb Recipe

Can I use green tea instead of black tea?
No, black tea has the best strong taste.

Can I keep Chai Haleeb for later?
Yes, you can put it in the fridge for 24 hours.

What milk is best?
Whole milk makes it the creamiest.

Can I use ground spices instead of whole?
Yes, but whole spices taste fresher.

Is Chai Haleeb the same as Indian chai?
No, they use different spices.

Conclusion!

Chai Haleeb is a warm and yummy tea. It is easy to make and full of sweet and spicy flavors. You can enjoy it alone or with a snack. Try making it today and enjoy a little taste of the Middle East.

Recipe Card!