El Pollo Loco Creamy Cilantro Dressing Recipe

El Pollo Loco Creamy Cilantro Dressing Recipe

El Pollo Loco Creamy Cilantro Dressing Recipe is tasty and creamy. It has a fresh and herby flavor. Many people love it on salads, tacos and grilled meats. 

This dressing improves any dish and is simple to prepare at home. Store dressings do not taste as fresh. Making it yourself keeps it fresh and tasty.

This recipe is simple and fast. You need a blender and a few things. In minutes, you will have a tasty homemade dressing. 

It adds great flavor to any dish. If you like creamy dressings, this recipe is perfect. Let’s get started!

What is El Pollo Loco Creamy Cilantro Dressing Recipe?

This dressing comes from El Pollo Loco’s popular sauce. It is creamy and fresh with lots of cilantro. 

Lime juice and garlic add a bright taste. It is great for salads, tacos, and dips. The mix of herbs and spices makes it special.

Recipe Detail

DetailValue
Preparation Time10 minutes
Cooking Time0 minutes
Total Servings8
Calories120 per serving
CourseDressing, Sauce
CuisineMexican, American
El Pollo Loco Creamy Cilantro Dressing Recipe
El Pollo Loco Creamy Cilantro Dressing Recipe

Full Equipment List

  • Blender or food processor
  • Measuring cups
  • Measuring spoons
  • Mixing bowl
  • Spatula
  • Airtight container
  • Knife
  • Cutting board

Ingredients For El Pollo Loco Creamy Cilantro Dressing Recipe

IngredientAmount
Fresh cilantro leaves1 cup
Mayonnaise1/2 cup
Sour cream1/2 cup
Fresh lime juice2 tbsp
White vinegar2 tbsp
Salt1/2 tsp
Black pepper1/4 tsp
Garlic powder1/2 tsp
Onion powder1/2 tsp
Cumin1/4 tsp
Small jalapeño, seeded1
Buttermilk1/4 cup
Olive oil1 tbsp

Step-by-Step Preparation

  1. Wash and dry the cilantro leaves.
  2. Take off the stems and keep the leaves.
  3. Cut the jalapeño and remove the seeds.
  4. Put cilantro, mayonnaise, and sour cream in a blender.
  5. Pour in lime juice, vinegar, and buttermilk.
  6. Add garlic powder, onion powder, and cumin.
  7. Blend until smooth and creamy.
  8. Slowly add olive oil while blending.
  9. Taste the dressing and adjust the salt or lime juice.
  10. Put it in an airtight container and refrigerate.
El Pollo Loco Creamy Cilantro Dressing Recipe
El Pollo Loco Creamy Cilantro Dressing Recipe

Recipe Tips

  • Use fresh cilantro for the best taste.
  • Add more lime juice for a tangy flavor.
  • Let it chill for 30 minutes before serving.
  • Add more jalapeño if you like spice.

Nutrition Information

NutrientAmount
Calories120
Carbohydrates2g
Protein1g
Fat12g
Saturated Fat2g
Sodium180mg
Sugar1g

What Can You Serve with El Pollo Loco Creamy Cilantro Dressing?

  1. Grilled chicken
  2. Tacos
  3. Quesadillas
  4. Burritos
  5. Nachos
  6. Rice bowls
  7. Fajitas
  8. Salads
  9. Roasted vegetables
  10. French fries

Conclusion

El Pollo Loco Creamy Cilantro Dressing is simple and delicious. It goes well with many dishes. This homemade version is fresh and full of flavor. 

You can make it just how you like. Try it today and enjoy tasty dressing at home!

FAQs About El Pollo Loco Creamy Cilantro Dressing Recipe

How long does this dressing last?
It stays fresh in the fridge for one week.

Can I use Greek yogurt instead of sour cream?
Yes, Greek yogurt works well.

Is this dressing spicy?
It is a little spicy. Add more jalapeño for extra heat.

Can I freeze this dressing?
No, freezing changes the texture.

Can I make it dairy-free?
Yes, use dairy-free mayo and sour cream.

Recipe Card

El Pollo Loco Creamy Cilantro Dressing Recipe

El Pollo Loco Creamy Cilantro Dressing Recipe

El Pollo Loco Creamy Cilantro Dressing Recipe is tasty and creamy. It has a fresh and herby flavor. Many people love it on salads, tacos and grilled meats. 
Prep Time 10 minutes
Total Time 10 minutes
Course Dressing, Sauces
Cuisine American, Mexican
Servings 8
Calories 120 kcal

Equipment

  • Blender or food processor
  • Measuring cups
  • Measuring spoons
  • Mixing bowl
  • Spatula
  • Airtight container
  • Knife
  • Cutting board

Ingredients
  

  • 1 cup fresh cilantro leaves
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tablespoons fresh lime juice
  • 2 tablespoons white vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cumin
  • 1 small jalapeño seeded
  • 1/4 cup buttermilk
  • 1 tablespoon olive oil

Instructions
 

  • Wash and dry the cilantro leaves.
  • Take off the stems and keep the leaves.
  • Cut the jalapeño and remove the seeds.
  • Put cilantro, mayonnaise, and sour cream in a blender.
  • Pour in lime juice, vinegar, and buttermilk.
  • Add garlic powder, onion powder, and cumin.
  • Blend until smooth and creamy.
  • Slowly add olive oil while blending.
  • Taste the dressing and adjust the salt or lime juice.
  • Put it in an airtight container and refrigerate.

Notes

  • Use fresh cilantro for the best taste.
  • Add more lime juice for a tangy flavor.
  • Let it chill for 30 minutes before serving.
  • Add more jalapeño if you like spice.
Keyword El Pollo Loco Creamy Cilantro Dressing Recipe