Brookville Hotel Fried Chicken Recipe

Brookville Hotel Fried Chicken Recipe

Brookville Hotel Fried Chicken Recipe is a famous dish from Kansas. The chicken is golden outside and moist inside.

People have loved it for many years. The restaurant is closed, but the recipe is still here. You can make this tasty fried chicken at home. 

It is easy and perfect for family meals. With simple ingredients and steps, you will get crispy chicken. 

Follow this guide to make Brookville Hotel Fried Chicken. The secret is in the seasoning and frying. Let’s start and make this tasty dish.

What is the Brookville Hotel Fried Chicken Recipe?

Brookville Hotel Fried Chicken is a deep-fried, crispy dish. It has simple but tasty seasoning. This famous recipe has been loved in Kansas for many years.

Recipe Detail

DetailValue
Preparation Time15 minutes
Cooking Time30 minutes
Total Time45 minutes
Total Servings4
Calories450
CourseMain Course
CuisineAmerican
Brookville Hotel Fried Chicken Recipe
Brookville Hotel Fried Chicken Recipe

Equipment List

  • Large bowls
  • Deep fryer or heavy pan
  • Meat thermometer
  • Wire rack
  • Tongs
  • Whisk
  • Measuring cups
  • Paper towels
  • Cutting board
  • Sharp knife

Ingredients For Brookville Hotel Fried Chicken Recipe

IngredientAmount
Whole chicken, cut into pieces1
Buttermilk2 cups
All-purpose flour2 cups
Salt1 teaspoon
Black pepper1 teaspoon
Garlic powder1 teaspoon
Onion powder1 teaspoon
Paprika1 teaspoon
Baking powder1 teaspoon
Cayenne pepper (optional)1 teaspoon
Eggs2
Milk1/2 cup
Vegetable oil (for frying)4 cups

Step by Step Preparation | Brookville Hotel Fried Chicken Recipe

  1. Cut the chicken and dry with a paper towel.
  2. Put the chicken in a bowl with buttermilk.
  3. Cover and keep in the fridge for 4 hours.
  4. Mix flour, salt, and spices in a bowl.
  5. In another bowl, mix eggs and milk.
  6. Heat oil to 350°F in a pan.
  7. Dip chicken in flour, then egg mix.
  8. Dip it again in the flour.
  9. Put the chicken in hot oil.
  10. Fry for 12-15 minutes on each side.
  11. Make sure the inside temperature is 165°F.
  12. Take out and place on a wire rack.
  13. Let it rest before serving.
Brookville Hotel Fried Chicken Recipe
Brookville Hotel Fried Chicken Recipe

Recipe Tips

  • Use fresh chicken for better taste.
  • Marinate longer for softer chicken.
  • Keep oil hot for crispy chicken.
  • Place fried chicken on a wire rack to keep it crunchy.

Nutrition Information

NutrientAmount
Calories450 kcal
Protein35g
Carbohydrates25g
Fat25g
Saturated Fat5g
Cholesterol120mg
Sodium850mg
Fiber2g

What Can You Serve With Brookville Hotel Fried Chicken?

  1. Mashed potatoes
  2. Coleslaw
  3. Corn on the cob
  4. Green beans
  5. Biscuits
  6. Mac and cheese
  7. Potato salad
  8. Baked beans
  9. Creamed corn
  10. Fried okra

FAQs About Brookville Hotel Fried Chicken Recipe

1. Can I use boneless chicken?
Yes, but it will cook faster.

2. What oil is best for frying?
Vegetable or peanut oil is best.

3. Can I bake instead of frying?
Yes, bake at 400°F for 35-40 minutes.

Conclusion!

Brookville Hotel Fried Chicken is a tasty, crispy dish. It is easy to make at home. Follow the simple steps for a perfect meal. Serve it with your favorite sides. Try this recipe today and enjoy crispy fried chicken.


Recipe Card!

Brookville Hotel Fried Chicken Recipe

Brookville Hotel Fried Chicken Recipe

Brookville Hotel Fried Chicken Recipe is a famous dish from Kansas. The chicken is golden outside and moist inside.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4
Calories 450 kcal

Equipment

  • Large bowls
  • Deep fryer or heavy pan
  • Meat thermometer
  • Wire rack
  • Tongs
  • Whisk
  • Measuring cups
  • Paper towels
  • Cutting board
  • Sharp knife

Ingredients
  

  • 1 whole chicken cut into pieces
  • 2 cups buttermilk
  • 2 cups flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon baking powder
  • 1 teaspoon cayenne pepper optional
  • 2 eggs
  • 1/2 cup milk
  • 4 cups vegetable oil for frying

Instructions
 

  • Cut the chicken and dry with a paper towel.
  • Put the chicken in a bowl with buttermilk.
  • Cover and keep in the fridge for 4 hours.
  • Mix flour, salt, and spices in a bowl.
  • In another bowl, mix eggs and milk.
  • Heat oil to 350°F in a pan.
  • Dip chicken in flour, then egg mix.
  • Dip it again in the flour.
  • Put the chicken in hot oil.
  • Fry for 12-15 minutes on each side.
  • Make sure the inside temperature is 165°F.
  • Take out and place on a wire rack.
  • Let it rest before serving.

Notes

  • Use fresh chicken for better taste.
  • Marinate longer for softer chicken.
  • Keep oil hot for crispy chicken.
  • Place fried chicken on a wire rack to keep it crunchy.
Keyword Brookville Hotel Fried Chicken Recipe