Want a yummy topping for food? Try Clare & Carl’s Michigan Sauce Recipe! It comes from Plattsburgh, New York. It makes hot dogs taste amazing.

This sauce is meaty and tangy. Food lovers will like it a lot. It’s easy to make at home. Your friends will love this taste. It has a fun history too. Let’s make your meals better now!

Clare & Carl’s started by a lake. It began in the 1940s. People love their Michigans there. This sauce is part of that story.

It uses simple stuff but tastes great. Anyone can make it easily. Good for barbecues or dinner. Kids and grown-ups enjoy it. Use this recipe for real flavor. Try Clare & Carl’s at home today!

Table of Contents

What is Clare & Carl’s Michigan Sauce Recipe

Clare & Carl’s Michigan Sauce Recipe is tasty. It’s a meaty sauce for hot dogs. It’s from New York and has spice. Beef and flavors make it special. People love this simple sauce.

Recipe Detail

Detail	Information
Preparation Time	10 minutes
Cooking Time	30 minutes
Total Time	40 minutes
Total Servings	6
Calories per Serving	180
Course	Sauce
Cuisine	American

Clare & Carl's Michigan Sauce Recipe — **Clare & Carl’s Michigan Sauce Recipe**

Equipment List

Big frying pan
Wooden spoon
Measuring cups
Measuring spoons
Potato masher
Stove
Cutting board
Knife
Mixing bowl

Ingredients For Clare & Carl’s Michigan Sauce Recipe

Ingredient	Amount
Lean ground beef	1 pound
Small onion (chopped)	1
Garlic (chopped tiny)	2 pieces
Ketchup	1 cup
Yellow mustard	2 tablespoons
Brown sugar	1 tablespoon
Worcestershire sauce	1 teaspoon
Chili powder	1 tablespoon
Cumin	1 teaspoon
Black pepper	1/2 teaspoon
Water	1/4 cup
Salt	As you like

Step-by-Step Preparation | Clare & Carl’s Michigan Sauce Recipe

Warm pan on medium heat.
Put beef in the pan.
Break beef into tiny bits.
Cook until brown, about 8 minutes.
Take out extra fat.
Add chopped onion to beef.
Cook until the onion is soft, 3 minutes.
Add garlic and stir.
Cook garlic for 1 minute.
Pour ketchup in the pan.
Add mustard and sugar.
Put in Worcestershire sauce too.
Add chili powder and cumin.
Put in pepper and water.
Mix it all together well.
Cook on low heat now.
Mash beef with masher.
Cook for 20 minutes, stir a lot.
Add salt if you want.
Put hot sauce on food.

Recipe Tips

Use lean beef, less fat.
Mash beef small for smoothness.
Cook longer for thick sauce.
Change spices if you want.
Keep leftovers in a tight box.

Nutrition Information

Nutrient	Amount
Calories	180
Protein	12 grams
Fat	10 grams
Carbohydrates	11 grams
Sugar	8 grams
Sodium	400 mg
Fiber	1 gram

What Can You Serve with Clare & Carl’s Michigan Sauce Recipe

Hot dogs
Burgers
French fries
Nachos
Baked potatoes
Pasta
Grilled chicken
Corn chips
Rice
Sloppy Joes

FAQs About Clare & Carl’s Michigan Sauce Recipe

What’s special about Clare & Carl’s Michigan Sauce Recipe?
It’s a yummy New York sauce.

Can I freeze it?
Yes, keep it frozen for 3 months.

Is it spicy?
A little spicy, you can change it.

Can I use turkey instead?
Yes, turkey works great.

How long does it stay good in the fridge?
Up to 5 days.

Conclusion!

Clare & Carl’s Michigan Sauce Recipe is awesome. It makes food taste so good. It’s easy to make and fun. This homemade sauce is like the original.

Great for dinners or parties. You can use it with lots of food. Enjoy this tasty tradition now. Make Clare & Carl’s Michigan Sauce Recipe soon!

Recipe Card!